Seventh Lake House

SPRING ​MENU


SHAREABLES


GARLIC EXPLOSION SALSA & CHIPS 5.00


INFUSED DEVILED EGGS**

Avocado Infused Deviled Eggs topped with Crab Meat 7.00

HUMMUS PLATTER

Roasted Red Pepper, Olive, Black Bean 8.00

HOUSE SMOKED FILET OF RAINBOW TROUT ** 

Dijon Sauce, Capers, Green Onion 7.00

CLAMS CASINO
Chopped Clams, Sausage, and Spices Stuffed on the Half Shell 12.00

LETTUCE WRAP**
Thai Chicken, Spicy Slaw, Pineapple Salsa 9.00

CANDY CALAMARI
Fried Rings, Asian BBQ Sauce, Rice Noodles 10.00

CRAB CAKES
Seasoned Lump Crabmeat make these a Classic, House Basil Tartar Sauce 10.00

TURKEY TOES
Thinly Sliced Turkey, Ham, and Swiss Cheese Rolled in a Flour Tortilla, Beer Batter, Deep Fried 8.00


STUFFED FIGS

Bacon Wrapped Figs stuffed with Goat Cheese 8.00


ROASTED BRUSSEL SPROUTS

Sweet Peppers, Onion, Garlic, Cauliflower Rice, Maple Syrup 9.00


SHRIMP GRILLERS

Grilled Marinated Shrimp, Pineapple Salsa, Coleslaw 12.00

 

SALADS
HOUSE SALAD
Mixed Greens, Grated Vegetables, Choice of Dressing 5.00

CAESAR SALAD
Romaine Lettuce, Croutons, House Made Caesar Dressing, Anchovy 6.00 Add Grilled Chicken 11.00

APPLE ALMOND CRUNCH SALAD**
Romaine, Apples, Almonds, Craisins, Feta Cheese, Raspberry Vinaigrette 12.00

STEAK AND SALAD**
Diced Sirloin, Mixed Greens, Tomatoes, Black Olives, Fresh Peppers Crumbly Blue Cheese, Ranch Dressing 15.00


CLASSIC CAPRI**

Fresh Mozzarella, Sliced Tomato, Basil, Greens, Balsamic Vinaigrette 7.00


MEDITERRANEAN SALAD

Mixed Greens, Tomato, Cucumber, Fried Chickpeas, Kalamata Olives, Bell Pepper, Quinoa, Feta Cheese 14.00


Add Chicken to any salad 5.00; Add Shrimp 10.00


WHOLE GRAIN FLATBREADS


GARLIC PESTO
Basil Pesto, Roasted Garlic, Sundried Tomato, Roasted Pepper, Fresh Mozzarella 8.00

STEAK & CHEESE
Steak, Cremini Mushrooms, Onions, Blue Cheese, Fresh Parmesan 12.00

SANTA ROSA
Chicken, Avocado, Roasted Pepper, Cilantro Chipotle Pesto, Sriracha Sauce, Cheddar 10.00


NAPA

Mission Figs, Prosciutto, Goat Cheese, Onions, Arugula, Balsamic Reduction 10.00

SMALL FEASTS

FISH AND CHIPS

Yuengling Beer Battered, French Fries, Coleslaw 15.00

HADDOCK REUBEN
Haddock, Coleslaw, Swiss Cheese, Thousand Island Dressing, Served with french fries 15.00

ANGEL & BASIL
Capelline , Basil Garlic Pesto, Capers, Roasted Red Peppers, Parsley, Sun Dried Tomatoes, Green Onion, White Wine, Olive Oil 16.00


POTATO GNOCCHI
Sweet Potato, Spinach, White Beans, Cauliflower, Green Onion, Goat Cheese, Coconut Milk 16.00

 

FEASTS
***Add a cup of soup, house, or caesar salad to your entree for 3.00


COWBOY STEAK**
Generous Cut Spice Rubbed Rib Eye, Pan Seared, Mashed Potato, Au Jus 29.00

RIB EYE STEAK
14 oz Fresh Cut / French Fries 29.00


SIRLOIN STEAK

8 oz Filet Style, Bourbon Sauce, Mashed Potato 21.00 


CHAR CRUSTED PORK TENDERLOIN

Apple Demi-Glace, Carrot Apple Slaw, Mashed Potato 19.00


BREAST OF DUCK**

Pan Roasted, Cherry Sauce, Mashed Potato, Vegetable 22.00


HOUSE SPECIALTY TRIPLE MEATLOAF
Beef, Pork, and Veal Baked in Pastry, Mashed Potato, Onion Mushroom Sherry Sauce, Vegetable 17.00


MEDITERRANEAN CHICKEN**
Boneless Breast of Chicken, Tomato, Garlic, Olives, Basil, Feta Cheese Roasted Potato, Balsamic Glaze 17.00

ROAST 1/2 CHICKEN**
Pan Juices, Olives, Lemon, Mashed Potato, Vegetables 17.00


SHRIMP ZYDECO
Sautéed Gulf Shrimp, Cajun Seasoning, Andouille Sausage, Capers, Garlic, Mushrooms, Peppers, Champagne Sauce, Penne Pasta 22.00

SHRIMP JACQUELINE**
Jumbo Gulf Shrimp, Sun Dried Tomatoes, Garlic, Feta Cheese, Roasted Peppers, Green Onions, Calamata Olives, Olive Oil, White Wine, Served over Rice 22.00


YELLOWFIN TUNA STEAK**

Dry Seasoning Rub, Pan Seared, Sesame Soy Glaze, Roasted Potato, Vegetable 19.00


FRESH VEGETARIAN LASANGA 
Sautéed Tomato, Garlic, Eggplant, Zucchini, Green Onion, Sweet Peppers, & Mushrooms Layered between Fresh Pasta served with Champagne Sauce & Balsamic Reduction 16.00


TUSCAN CHICKEN

Chicken Breast, Prosciutto, Tomato, Roasted Pepper, Capers, Green Onion, Basil Pesto, Champagne Sauce served over Fettuccine 19.00


 **ITEMS ARE GLUTEN FREE
 Please check with your server to find out if the rice of the day is gluten free. 


Please make your server aware of any dietary restrictions and we will make menu adjustments if possible.


Menu items & prices are subject to change without notice.