Seventh Lake House

DINNER MENU




SHAREABLES


GARLIC EXPLOSION SALSA & CHIPS 4.00


FRIED ONION PETALS

Spicy Garlic Cheese Dip 7.00


INFUSED DEVILED EGGS* 

Avocado Infused Deviled Eggs topped with Crab 7.00


HOUSE SMOKED FILET OF RAINBOW TROUT ** 

Dijon Sauce, Capers, Green Onion 8.00

CRAB CAKES
Seasoned Lump Crabmeat make these a Classic, House Basil Tartar Sauce 10.00

TURKEY TOES
Thinly Sliced Turkey, Ham, and Swiss Cheese Rolled in a Flour Tortilla, Beer Batter, Deep Fried 8.00


ROASTED BRUSSEL SPROUTS

Sweet Peppers, Onion, Garlic, Cauliflower Rice, Maple Syrup 9.00


SOUP & SALAD

HOUSE CRAB BISQUE 5.00

Soup of the Day 5.00


HOUSE SALAD
Mixed Greens, Grated Vegetables, Choice of Dressing 5.00

CAESAR SALAD
Romaine Lettuce, Croutons, House Made Caesar Dressing, Anchovy 6.00 Add Grilled Chicken 11.00

APPLE ALMOND CRUNCH SALAD**
Romaine, Apples, Almonds, Craisins, Feta Cheese, Raspberry Vinaigrette 12.00

MEDITERRANEAN SALAD

Mixed Greens, Tomato, Cucumber, Fried Chickpeas, Kalamata Olives, Bell Pepper, Quinoa, Feta Cheese 14.00


Add Chicken to any salad 5.00; Add Shrimp 10.00


WHOLE GRAIN FLATBREADS


GARLIC PESTO
Basil Pesto, Roasted Garlic, Sundried Tomato, Roasted Pepper, Fresh Mozzarella 8.00


NAPA

Mission Figs, Prosciutto, Goat Cheese, Onions, Arugula, Balsamic Reduction 11.00

SMALL FEASTS

CHICKEN TENDER BASKET

5 Chicken Tenders Served with French Fries 10.00


FISH AND CHIPS

Yuengling Beer Battered Haddock, French Fries, Coleslaw 15.00

HADDOCK REUBEN
Fried Haddock, Coleslaw, Swiss Cheese, Thousand Island Dressing, Grilled on Rye Bread, Served with french fries 16.00


VEGETARIAN FEATURES


ANGEL & BASIL
Capellini, Basil Garlic Pesto, Capers, Roasted Red Peppers, Parsley, Sun Dried Tomatoes, Green Onion, White Wine, Olive Oil 15.00


LENTIL & CHICKPEA STEW

Lentils, Chickpeas, Sweet Potato, Tomato, Carrot, Onion, Garlic, Greens, Quinoa, Coconut Milk, Spices 10.00


BLACK BEAN STACK

Black Bean Patty, Rice, Warm Tomato Black Bean Salsa, Guacamole 15.00

 

FEASTS
***Add a cup of soup, house, or caesar salad to your entree for 2.00


COWBOY STEAK**
Generous Cut Spice Rubbed Rib Eye, Pan Seared, Mashed Potato, Au Jus 32.00

RIB EYE STEAK
14 oz Fresh Cut / French Fries 32.00


CHAR CRUSTED PORK TENDERLOIN

Apple Demi-Glace, Carrot Apple Slaw, Mashed Potato 19.00


BRAZILIAN PORK

Char Crusted Pork Tenderloin, Black Beans, Green Chilies, Roasted Pepper, Sweet Potato, Tomato, Onion, Spices,

Sweet Potato Fries, Cole Slaw  19.00


HOUSE SPECIALTY TRIPLE MEATLOAF
Beef, Pork, and Veal Baked in Pastry, Mashed Potato, Onion Mushroom Sherry Sauce, Vegetable 17.00


MEDITERRANEAN CHICKEN**
Boneless Breast of Chicken, Tomato, Garlic, Olives, Basil, Feta Cheese Roasted Potato, Balsamic Glaze 19.00

Substitute  SHRIMP 22.00

ROAST 1/2 CHICKEN**
Pan Juices, Olives, Lemon, Mashed Potato, Vegetables 18.00


YELLOWFIN TUNA STEAK

Pan Seared, House Spice Rub, Ginger Soy Sauce, Rice, Vegetable 19.00


SEAFOOD COURTNEY**

Lobster Tail, Shrimp, & Scallops sautéed with Roasted Peppers, Garlic, Green Onion, Parsley, White Beans, and Andouille Sausage simmered in our Champagne Sauce, Served over Rice 29.00


SHRIMP JACQUELINE 
Jumbo Gulf Shrimp, Garlic, Roasted Red Peppers, Sundried Tomatoes, Green Onions, Kalamata Olives, Feta Cheese, Olive Oil, Vegetable Stock, Served over Rice 23.00


SHRIMP ZYDECO
Sautéed Gulf Shrimp, Cajun Seasoning, Andouille Sausage, Capers, Garlic, Mushrooms, Peppers, Champagne Sauce, Penne Pasta 23.00

TUSCAN CHICKEN

Chicken Breast, Prosciutto, Tomato, Roasted Pepper, Capers, Green Onion, Basil Pesto, Champagne Sauce served over Fettuccine 19.00


DESSERTS

CHOCOLATE GATEAU

Flourless Chocolate Cake Served with Raspberry Sauce


ADIRONDACK APPLE STRUDEL

Served warm with Vanilla Ice Cream and a drizzle of Maple Syrup


TUXEDO BOMB

Chocolate Cake with layers of White and Dark Chocolate Mousse, Covered with a Chocolate Shell


LEMONCELLO CAKE


MANGO KEY LIME CHEESECAKE


 
Please check with your server to find out if the rice of the day is gluten free. 


Please make your server aware of any dietary restrictions and we will make menu adjustments if possible.


Menu items & prices are subject to change without notice.