DINNER MENU

Seventh Lake House




SHAREABLES


GARLIC EXPLOSION SALSA & CHIPS 4.00


FRIED ONION PETALS

Spicy Garlic Cheese Dip 7.00


INFUSED DEVILED EGGS* 

Avocado Infused Deviled Eggs topped with Crab 7.00


HOUSE SMOKED FILET OF RAINBOW TROUT ** 

Dijon Sauce, Capers, Green Onion 7.00

CANDY CALAMARI
Fried Rings, Asian BBQ Sauce, Rice Noodles 10.00

CRAB CAKES
Seasoned Lump Crabmeat make these a Classic, House Basil Tartar Sauce 10.00

TURKEY TOES
Thinly Sliced Turkey, Ham, and Swiss Cheese Rolled in a Flour Tortilla, Beer Batter, Deep Fried 8.00


POTATO TUMBLERS

Fried Shredded Potato, Roasted Pepper, Garlic, Green Onion, Cheddar 7.00


ROASTED BRUSSEL SPROUTS

Sweet Peppers, Onion, Garlic, Cauliflower Rice, Maple Syrup 9.00


BRAISED GREENS

Onion, Garlic, Prosciutto, Parmesan 8.00 


SOUP & SALAD

HOUSE CRAB BISQUE 5.00

Soup of the Day 5.00


HOUSE SALAD
Mixed Greens, Grated Vegetables, Choice of Dressing 5.00

CAESAR SALAD
Romaine Lettuce, Croutons, House Made Caesar Dressing, Anchovy 6.00 Add Grilled Chicken 11.00

APPLE ALMOND CRUNCH SALAD**
Romaine, Apples, Almonds, Craisins, Feta Cheese, Raspberry Vinaigrette 12.00

MEDITERRANEAN SALAD

Mixed Greens, Tomato, Cucumber, Fried Chickpeas, Kalamata Olives, Bell Pepper, Quinoa, Feta Cheese 14.00


Add Chicken to any salad 5.00; Add Shrimp 10.00


WHOLE GRAIN FLATBREADS


GARLIC PESTO
Basil Pesto, Roasted Garlic, Sundried Tomato, Roasted Pepper, Fresh Mozzarella 8.00

SANTA ROSA
Chicken, Avocado, Roasted Pepper, Cilantro Chipotle Pesto, Sriracha Sauce, Cheddar 10.00


NAPA

Mission Figs, Prosciutto, Goat Cheese, Onions, Arugula, Balsamic Reduction 10.00

SMALL FEASTS

CHICKEN TENDER BASKET

5 Chicken Tenders Served with French Fries 10.00


FISH AND CHIPS

Yuengling Beer Battered, French Fries, Coleslaw 15.00

HADDOCK REUBEN
Haddock, Coleslaw, Swiss Cheese, Thousand Island Dressing, Served with french fries 15.00


VEGETARIAN FEATURES


ANGEL & BASIL
Capellini, Basil Garlic Pesto, Capers, Roasted Red Peppers, Parsley, Sun Dried Tomatoes, Green Onion, White Wine, Olive Oil 15.00


LENTIL & CHICKPEA STEW

Lentils, Chickpeas, Sweet Potato, Tomato, Carrot, Onion, Garlic, Greens, Quinoa, Coconut Milk, Spices 8.00


BLACK BEAN STACK

Black Bean Burger, Potato Pancake, Braised Greens, Guacamole 14.00

 

FEASTS
***Add a cup of soup, house, or caesar salad to your entree for 2.00


COWBOY STEAK**
Generous Cut Spice Rubbed Rib Eye, Pan Seared, Mashed Potato, Au Jus 30.00

RIB EYE STEAK
14 oz Fresh Cut / French Fries 30.00


CHAR CRUSTED PORK TENDERLOIN

Apple Demi-Glace, Carrot Apple Slaw, Mashed Potato 19.00


BRAZILIAN PORK

Char Crusted Pork Tenderloin, Black Beans, Green Chilies, Roasted Pepper, Sweet Potato, Tomato, Onion, Spices,

Sweet Potato Fries, Cole Slaw  19.00


HOUSE SPECIALTY TRIPLE MEATLOAF
Beef, Pork, and Veal Baked in Pastry, Mashed Potato, Onion Mushroom Sherry Sauce, Vegetable 17.00


MEDITERRANEAN CHICKEN**
Boneless Breast of Chicken, Tomato, Garlic, Olives, Basil, Feta Cheese Roasted Potato, Balsamic Glaze 18.00

Substitute  SHRIMP 22.00

ROAST 1/2 CHICKEN**
Pan Juices, Olives, Lemon, Mashed Potato, Vegetables 17.00


YELLOWFIN TUNA STEAK

Pan Seared, House Spice Rub, Ginger Soy Sauce, Rice, Vegetable 18.00


SHRIMP JACQUELINE 
Jumbo Gulf Shrimp, Garlic, Roasted Red Peppers, Sundried Tomatoes, Green Onions, Kalamata Olives, Feta Cheese, Olive Oil, Vegetable Stock 22.00


SHRIMP ZYDECO
Sauteed Gulf Shrimp, Cajun Seasoning, Andouille Sausage, Capers, Garlic, Mushrooms, Peppers, Champagne Sauce, Penne Pasta 22.00

TUSCAN CHICKEN

Chicken Breast, Prosciutto, Tomato, Roasted Pepper, Capers, Green Onion, Basil Pesto, Champagne Sauce served over Fettuccine 19.00


INQUIRE ABOUT OUR AVAILABLE DESSERTS 


 
Please check with your server to find out if the rice of the day is gluten free. 


Please make your server aware of any dietary restrictions and we will make menu adjustments if possible.


Menu items & prices are subject to change without notice.