Seventh Lake House

WEEKLY SPECIALS 


SEAFOOD COURTNEY

Lobster Tail, Shrimp, & Scallops sautéed with Roasted Peppers, Garlic, Green Onion, Parsley, White Beans, and Andouille Sausage simmered in our Champagne Sauce, Served over Rice 28.00


ROAST DUCK

Half Roasted Duck, Cherry Sauce, Potato, Vegetable 19.00


MAPLE SALMON

Plank Roasted Filet of Salmon, Maple Rosemary Glaze, Rice, Vegetable 20.00
 
MARGARITA SHRIMP
Jumbo Shrimp Sautéed with Tomato, Tomatillo, Zucchini, Garlic, Pepper, & Triple Sec, Topped with Guacamole and served over Rice 22.00